18831883.com Site Title
18831883.com Meta Description
18831883.com Test Results
18831883.com Mobile Usability: 67/100
Use legible font sizes
The following text on your page renders in a way that may be difficult for some of your visitors to read. Use legible font sizes to provide a better user experience.
The following text fragments have a small font size. Increase the font size to make them more legible.
恭喜您, 域名 188318…谢使用我们的专业互联网服务!renders only 7 pixels tall (24 CSS pixels).
Configure the viewport
Your page does not have a viewport specified. This causes mobile devices to render your page as it would appear on a desktop browser, scaling it down to fit on a mobile screen. Configure a viewport to allow your page to render properly on all devices.
18831883.com Mobile Speed: 67/100
Compressing resources with gzip or deflate can reduce the number of bytes sent over the network.
Enable compression for the following resources to reduce their transfer size by 242.6KiB (71% reduction).
Compressing http://jiasu.s138.nicebox.cn/js/jquery.js could save 191KiB (70% reduction).
Minifying http://jiasu.s138.nicebox.cn/js/jquery.js could save 128.5KiB (48% reduction).
Leverage browser caching
Setting an expiry date or a maximum age in the HTTP headers for static resources instructs the browser to load previously downloaded resources from local disk rather than over the network.
Leverage browser caching for the following cacheable resources:
http://box6.nicebox.cn/package/blue24/preview.jpg (expiration not specified)
Properly formatting and compressing images can save many bytes of data.
Optimize the following images to reduce their size by 39.4KiB (33% reduction).
Losslessly compressing http://box6.nicebox.cn/package/blue76/preview.jpg could save 24.8KiB (45% reduction).
Compacting CSS code can save many bytes of data and speed up download and parse times.
Minify CSS for the following resources to reduce their size by 2.5KiB (7% reduction).
Minifying http://jiasu.s138.nicebox.cn/share/v6.style.css could save 2.5KiB (7% reduction).